Pass on the Sabotage Soup
No food allowed in the car: it's like trapping yourself in a confined space with the enemy. Don't do it.
No bad stuff in the house: if you have it around, you'll eat it. Buy yourself some time to get over the craving so you can identify what's really eating you before you turn to food. Lately I have been craving pizza, and the fact that there is none around is very helpful.
You are not the trash: if there is left-over food, throw it out. You know that in all likelihood no one else will eat it, and since emotional eaters don't like to waste perfectly good ammo, it will end down your personal disposal. Spare yourself the temptation, unless of course it's left-over salad or veggies or something that's on the good food list.
Don't eat at a restaurant that's main claim to fame is serving enormous portions: if it's on your plate, you'll eat it. When eating out, consider ordering a couple of appetizers to please your palate if you're feeling vulnerable--it will stretch the eating experience without stretching your waistline. I went out to dinner with friends the other night and thought I'd try it, and it worked great! I even treated myself to a small dessert since I really had limited my portion of dinner. The server was very considerate and asked if I wanted one of my appetizers brought out with the main entrees, which I did.
Think about ways that you might sabotage yourself and then develop some strategies to prevent those occurences as much as possible. With a little bit of planning, you can pass on the sabotage soup.
